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There’s nothing quite like the comforting aroma of an old-fashioned homemade apple pie baking in the oven. This classic dessert, with its flaky crust and sweet apple filling, is perfect for any occasion, from family dinners to holiday celebrations. Follow along for a step-by-step guide to creating your own delicious apple pie at home. For …

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This Sautéed Broccoli Rabe with Garlic and Red Pepper Flakes is such a simple, impressive side dish. If you grow this in your garden, find it at a farmer market, or see it in the grocery store, grab some. I love broccoli rabe. This dish is a great side for any Italian meal, tossed with …

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Broccoli rabe, also known as rapini or turnip broccoli, is a nutrient-packed cruciferous vegetable that has a unique place in Italian cuisine. Despite its name, broccoli rabe is not the same as broccoli florets or even baby broccoli. Instead, it’s more closely related to mustard greens and turnip tops. This vibrant green vegetable features long …

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This beet pickle recipe is a refrigerator pickle or quick pickle recipe. Unlike pickles processed in a water bath canner, these won’t last as long but are much quicker and easier to make. You won’t need to sterilize jars, prepare a water bath, or wait weeks to enjoy them. These beet pickles are ready to …

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When life throws challenges your way, cooking from home can be a comforting and practical choice. Whether you’re facing financial constraints, health issues, or simply looking to make the most of what you have, home cooking offers a way to nourish both your body and soul. Not only does it help you save money, but …

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