Simple, satisfying bites made from scratch. Whether you’re prepping for a gathering or need a wholesome nibble between meals, these recipes are perfect for sharing and snacking.
Fresh, fast, and full of flavor this 5-minute guacamole is served right in the avocado shell for the quickest, easiest dip you’ll ever make. Some recipes on the homestead are planned and all made from scratch. And others just appear out of nowhere. This crazy fast guacamole was one of those happy accidents. My daughter […]
5-Minute Guacamole Served in the Avocado Shell Read Post »
This golden fried zucchini squash blossoms recipe is one of my favorite things. Crispy, golden brown, and full of delicate flavor. I make these a few times every year during the growing season. There’s something so satisfying about taking simple ingredients from the garden and turning them into a delicious recipe everyone will love. Perfect
Delicious Golden Fried Zucchini Squash Blossoms Recipe Read Post »
Last night I whipped up a quick Reuben Sauerkraut Dip, and wow, it was a hit! This little snack is tangy, creamy, and just a touch sweet, with all the flavors of a classic Reuben sandwich in a simple dip. The best part? I enjoyed it cold, so all the probiotics in the sauerkraut stayed
Easy Reuben Sauerkraut Dip Recipe: Tangy and Savory Read Post »
These Smashed Potatoes with Honey Mustard Sauce are both crispy and tender with loads of flavor. The edges get perfectly golden and crunchy, while the inside stays soft and fluffy, all brought together by a tangy-sweet honey mustard sauce. And the best part? We used our homemade mustard for the sauce, giving it a flavor
Wholesome Smashed Potatoes with Honey Mustard Sauce Read Post »
On our homestead, roasted garlic is a kitchen staple. We spread it on homemade bread, mix it into mashed potatoes, or stir it into soups and sauces for that deep, earthy flavor only slow roasting can deliver. If you’ve ever grown your own garlic or picked up a bundle from the farmers market, roasting it
Roasted Garlic Recipe: A Simple Homestead Staple Read Post »
These buttery soft pretzel bites are a delicious go-to treat. Warm from the oven, with a soft, chewy texture and a crisp golden crust. On the homestead, there’s something extra satisfying about making your own snacks from scratch. Whether you serve them with spicy mustard, a creamy cheese sauce, or even a little cinnamon sugar,
Buttery Soft Pretzel Bites Recipe: Easy Snack Perfection Read Post »
These homemade cheddar cheese crackers are one of those little wins—a crunchy, cheesy, satisfying snack. The whole family loves these little bites. Around our homestead, we’re always looking for ways to trade store-bought staples for homemade versions that use simple ingredients and taste even better. Whether you’re packing snacks for a road trip, or
Homemade Cheddar Cheese Crackers: A Family Favorite Read Post »
We’ll cover three easy methods to dehydrate apples using a food dehydrator, oven, and air fryer. It’s a great way to preserve fresh apples for long-term storage while creating a delicious and healthy snack. Whether you have an abundance of homegrown apples from your fruit trees or just want to make homemade apple chips, drying
How to Dehydrate Apples at Home 3 Easy Methods Read Post »
Every fall, we roast pumpkin seeds. It has become a cherished family tradition every Halloween, turning pumpkin carving into a full fall experience. After cleaning out a fresh pumpkin, especially a sugar or pie pumpkin, it’s so satisfying to turn the mass of seeds into a tasty, crunchy snack. With a few simple steps, you
How to Roast Pumpkin Seeds: A Family Favorite Recipe Read Post »
When the crisp autumn air rolls in, nothing beats the satisfaction of turning a bushel of apples into homemade applesauce. On the farm, apple-picking was always a family tradition. The apple trees were scattered throughout our 200 acres. But we knew where to find them. We’d head out to the apple orchards, and by the
Easy Homemade Applesauce Canning Recipe for Beginners Read Post »
This beet pickle recipe is a refrigerator pickle or quick pickle recipe. Unlike pickles processed in a water bath canner, these won’t last as long but are much quicker and easier to make. You won’t need to sterilize jars, prepare a water bath, or wait weeks to enjoy them. These beet pickles are ready to
Easy Refrigerator Pickled Beets Recipe Read Post »
