Breakfast and Brunch Recipes Archives

How to Make the Best Strawberry Simple Syrup: Fresh & Easy

Easy Strawberry Simple Syrup a versatile recipe that belongs in every farmhouse kitchen. Whether drizzled over breakfast favorites, stirred into refreshing drinks, or used to finish off desserts, this homemade strawberry syrup delivers fresh flavor and a touch of homemade charm in every spoonful. There’s something so satisfying about turning a handful of fresh strawberries […]

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How to Make Crispy Oven Baked Bacon the Easy Way

Did you know it’s easy to make crispy oven baked bacon? If you love bacon, you know there’s nothing like a perfectly crispy slice alongside a hearty big breakfast, french toast, or even crumbled over a cobb salad. But frying bacon in a frying pan can be messy, uneven, and time-consuming. That’s where the oven

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No-Bake S’mores Cereal Bars Recipe: Gooey Goodness

These no-bake s’mores cereal bars are one of those simple farmhouse desserts that feel a little special without being fussy. They have everything we love about traditional s’mores; that milk chocolate, marshmallow gooey goodness, and buttery graham flavor—made easy enough for everyday life. No campfire, no oven, and no complicated steps. Just a warm saucepan,

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Moist Banana Nut Muffins Made with Sour Cream

There’s just something comforting about warm and moist banana nut muffins fresh from the oven. Around here, this is one of my favorite ways to use up overripe bananas with those brown spots that seem to appear overnight. Adding sour cream to the batter gives these banana nut muffins the moist crumb and tender texture

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How I Finally Learned to Make the Perfect Poached Egg

Master the simple homestead way to make a perfectly poached egg. Fresh eggs, gentle heat, and an easy method for that golden, runny yolk. For years, I avoided poaching eggs because I thought it was something only fancy chefs did. I’d seen those glossy brunch photos with a perfectly poached egg sitting on avocado toast

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Hearty Homemade Sourdough English Muffins Recipe

These griddle sourdough English muffins are hearty, flavorful, and a wonderful way to use up extra sourdough starter. There’s something special about waking up to the smell of homemade English muffins sizzling on a cast iron skillet. On the homestead, these little rounds of dough aren’t just breakfast. They’re part of the rhythm of life,

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Peaches and Cream Baked Oatmeal: A Sweet Morning Treat

There’s nothing quite like the taste of summer peaches in the morning, and this peaches and cream baked oatmeal is the ultimate way to enjoy them. The combination of juicy peaches, brown sugar, and vanilla creates a warm, comforting breakfast that feels indulgent. It’s also packed with wholesome ingredients. Even better than those little packets

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Fluffy Sourdough Starter Pancakes You’ll Love

These sourdough starter pancakes are perfect. They’re light, fluffy, and packed with flavor. If you’re looking for a way to use your sourdough starter in something quick, easy, and absolutely delicious, this is a great option. They’re a great way to get creative with your sourdough recipes. Whether you’re working with sourdough discard or a

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Easy Bananas Foster French Toast for Breakfast Lovers

This Easy Bananas Foster French Toast is one of those family recipes our whole family loves. There’s something special about slowing down on a weekend morning, gathering in the kitchen, and making a breakfast that feels a little indulgent. It takes the comfort of classic French toast and dresses it up with a simple caramelized

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Easy and Fluffy Banana Pancakes Recipe from Scratch

Make this easy banana pancakes recipe from scratch using overripe bananas. Breakfast on the homestead should be hearty, wholesome, and made with ingredients you already have on hand. That’s why these banana pancakes are the perfect recipe to whip up on a cozy morning. Not only do they use ripe bananas that might otherwise go

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