This Easy Tuscan Chicken Recipe checks all the boxes. When life on the homestead is full. Between tending the garden, preserving food, and keeping up with daily chores, dinner needs to be easy, satisfying, and made with real ingredients. It’s hearty, flavorful, and comes together in one skillet, making cleanup a breeze.
Whether you’re feeding a hungry family after a long day or just want something comforting and wholesome, this is a recipe that brings everyone to the table.
With simple pantry staples like garlic, sun-dried tomatoes, and chicken broth, this dish delivers rich, creamy flavor without a lot of fuss. It’s the kind of meal that makes you feel like you’re eating something fancy, but it’s practical enough for everyday life on the homestead.
Quick and Easy Family Meals
We love how adaptable this recipe is to what we have on hand. Fresh spinach from the garden, homemade chicken broth, or even a sprinkle of herbs dried from your own herb patch can really make this dish shine.
It’s a practical and delicious way to put your homegrown or bulk pantry ingredients to good use. And because it’s so quick to make, it’s ideal for those evenings when you want a hearty, flavorful dinner but don’t want to spend hours in the kitchen. From-scratch meals don’t have to be complicated. And this one proves it.
Easy Tuscan Chicken Recipe is Flavorful and Family-Friendly
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Equipment
Ingredients
- 2 Tablespoons Olive Oil
- 4 Boneless Skinless Chicken Breasts
- Salt and pepper to taste
- 1 Teaspoon Garlic Powder
- 3 Cloves Garlic minced
- 1 Teaspoon Italian Seasoning
- 1 Cup Heavy Cream
- 1/2 Cup Chicken Broth
- 1/2 Cup Parmesan Cheese grated
- 1/2 Cup Sun-Dried Tomatoes drained and chopped
- 2 Cups Fresh Baby Spinach
Instructions
- Sear the Chicken. Heat olive oil in a large skillet over medium heat. Season chicken breasts with salt, pepper, and garlic powder. Sear each side for 5–6 minutes, or until golden and fully cooked. Remove chicken and set aside.2 Tablespoons Olive Oil, 4 Boneless Skinless Chicken Breasts, Salt and pepper, 1 Teaspoon Garlic Powder
- Build the Sauce. In the same pan, sauté the minced garlic until fragrant—about 30 seconds. Stir in Italian seasoning and red pepper flakes.3 Cloves Garlic, 1 Teaspoon Italian Seasoning
- Add Creamy Goodness. Pour in the heavy cream and chicken broth, scraping up the bits at the bottom of the pan. Stir in Parmesan cheese and sun-dried tomatoes. Let simmer for 2–3 minutes to thicken slightly.1 Cup Heavy Cream, 1/2 Cup Chicken Broth, 1/2 Cup Parmesan Cheese, 1/2 Cup Sun-Dried Tomatoes
- Add Spinach. Toss in the spinach and stir until wilted.2 Cups Fresh Baby Spinach
- Bring It All Together. Return chicken to the skillet, coating it in the creamy sauce. Simmer another 2–3 minutes to heat through. Serve warm.
Nutrition
Variations and Substitutions
🌿 Use fresh garden spinach, homemade broth, or fresh cherry tomatoes if you have it. It makes this dish even more rewarding and resourceful.
- Use Chicken Thighs. They’re often more affordable and just as flavorful.
- Try Kale or Swiss Chard. Substitute for spinach if that’s what’s growing in your garden.
- Dairy-Free Option. Use canned coconut milk and a sprinkle of nutritional yeast for a creamy alternative.
- Add Mushrooms. A great way to bulk up the meal with something earthy and hearty.
Serving Ideas
This recipe goes well with:
- Homegrown green beans or a side salad from the garden
- Mashed potatoes or fresh pasta
- Homemade sourdough bread to soak up the sauce
- Roasted root vegetables for a heartier meal
Storage and Reheating
Store any leftovers in an airtight container in the fridge for up to 3–4 days. Reheat gently on the stovetop over low heat or in the microwave. If the sauce thickens, add a splash of broth or cream to bring it back to life.
Why This Recipe Works for Homesteading Families
- Uses pantry and garden staples
- Quick and easy cleanup with one pan
- Versatile and adaptable to what you have on hand
- Hearty enough for hungry helpers after a full day of work
This Easy Tuscan Chicken Recipe is proof that delicious doesn’t have to be complicated. It brings a little taste of Italy to your kitchen using ingredients you likely already have, and it feeds the family with warmth and comfort. It’s become one of our favorite ways to end a busy day. Gathered around the table with full plates and happy hearts.
easy one pan meal just like Italian restaurants.