If you’ve ever wondered about Red Clover vs. White Clover and which one makes the better herbal tea? Or the better choice for your homestead. This guide will help you sort it all out. This year, our backyard exploded with clover. Especially red and white varieties. My daughter and her friend started drying flower heads […]
Red Clover vs. White Clover Tea Benefits & Risks Read Post »
This easy tater tot casserole checks all those boxes and then some. It’s warm, filling, and made even better when you skip the store-bought cans and use your own cream of anything soup mix. A staple we always keep tucked away in a mason jar on the pantry shelf. A hearty farmhouse classic made with
Classic Tater Tot Casserole with Beef and Green Beans Read Post »
These Sunny Island Carrot Cake Bars have become a favorite in our kitchen. Here on the homestead, we like to keep things simple, homemade, and full of flavor. They’re the perfect mix of homestyle comfort and tropical flair. A recipe that feels a little special without adding any fuss. If you’ve ever made traditional carrot
Sunny Island Carrot Cake Bars Delight Recipe Read Post »
This easy homemade cherry pie filling is one of those staple recipes that lets you turn a simple harvest into something incredibly special. Cherry pie has always held a special place in our family. It was my father-in-law’s favorite dessert, and every time we enjoy a slice or even sneak a spoonful of this thick,
Easy Homemade Cherry Pie Filling Using Fresh or Frozen Read Post »
If you’re striving for a more self-sufficient kitchen, this homemade taco seasoning mix is a small but mighty step in the right direction. Forget the store-bought taco seasoning packets with their preservatives, too much added salt, and mystery food colorings. This simple DIY taco seasoning puts you in control of the ingredients, flavor, and freshness.
Easy Homemade Taco Seasoning Mix: Flavorful DIY Recipe Read Post »
This homemade buttermilk syrup is rich and creamy. It has a caramel flavor that turns even a humble stack of flapjacks or a bowl of fresh berries into a next-level breakfast. We first saw someone making this buttery syrup on TikTok. Grandma said she had to give it a try. Why? Everyone but Grandma loves
Homemade Buttermilk Syrup to Pour on Pancakes, Fruit & More Read Post »
These homemade cheddar cheese crackers are one of those little wins—a crunchy, cheesy, satisfying snack. The whole family loves these little bites. Around our homestead, we’re always looking for ways to trade store-bought staples for homemade versions that use simple ingredients and taste even better. Whether you’re packing snacks for a road trip, or
Homemade Cheddar Cheese Crackers: A Family Favorite Read Post »
This homemade herbal bath salts recipe is a great way to unwind, soothe sore muscles, and infuse a bit of nature’s comfort into your bath products. All using simple ingredients you may already have at home. After a long day tending the garden, chasing animals, or simply managing the daily hustle of homestead life, there’s
Simple Herbal Bath Salts for a Spa Day at Home Read Post »
When it comes to great recipes that elevate any seafood dish, nothing beats a bold, tangy shrimp cocktail sauce made from scratch. This homemade cocktail sauce recipe is proof that you don’t need a long ingredient list or complicated steps to make a perfect pairing for your pounds of shrimp, crab legs, or even shrimp
3-Ingredient Shrimp Cocktail Sauce Recipe with Horseradish Read Post »
These No-Bake Strawberry Cheesecake Bars are just the thing for hot summer days—when you want a little something sweet but don’t dare turn on the oven. A Simple, Seasonal Treat from Our Homestead Kitchen. Out here on the homestead, we’re always looking for simple ingredients and recipes that are big on flavor but don’t require
Fresh & Fruity No-Bake Strawberry Cheesecake Bars Recipe Read Post »
This homemade simple salad dressing is a time-tested favorite straight from the homestead kitchen. At our house, we believe in making the most of what we have. And that includes turning humble pantry staples into something truly special. It’s sweet, tangy, made from simple ingredients, and has been in our family for over 40 years.
Grandma’s Homemade Simple Salad Dressing Recipe Read Post »
Growing up, we didn’t see dandelions as weeds—we saw them as an opportunity for dandelion jelly and all sorts of concoctions. As kids, we’d wander the city streets and sidewalks, gathering armfuls of dandelion flower heads for our mom. She made all kinds of dandelion recipes, but her jelly was something special. It was our
How to Make Old-Fashioned Dandelion Jelly from Wild Blossoms Read Post »
With our easy guide you can make Kombucha. It’s easier than you may be thinking. Craft your own kombucha at home using pantry staples and a living culture. Learn the full process from sweet tea to SCOBY and beyond—with tips for first-time brewers, homesteaders, and fermentation lovers. Why Learn to Brew Your Own Kombucha? Making
Easy Guide How to Make Kombucha Primary Fermentation Read Post »
Today, we’re sharing our step-by-step guide on making homemade dandelion tea, 3 different brews. If you’ve ever looked at those bright yellow flowers scattered across your lawn and thought of them as just pesky dandelions, it’s time for a mindset shift. Those little blooms—Taraxacum officinale, to be exact—are part of the asteraceae family. They hold
How to Make Dandelion Tea Step-by-Step: A Sip of Sunshine Read Post »
If you’re raising a sourdough starter on your countertop and don’t want to waste a drop, these brown butter sourdough cookies are a delicious way to make good use of your discard. They’re simple, made with real ingredients you likely already have in your pantry, and full of rich, nutty flavor thanks to the browned
Brown Butter Sourdough Cookies a Sweet Treat Read Post »
When it comes to making the most out of your leftovers, nothing beats these crispy potato cakes. This easy recipe takes simple ingredients you likely already have on hand and transforms them into a flavorful, comforting treat. If you’ve ever wondered what to do with that leftover mashed potatoes from a hearty family meal, this
Turn Leftover Mashed Potatoes into Crispy Potato Cakes Read Post »
This easy homemade mustard from scratch recipe lets you create a gourmet condiment from simple ingredients you likely already have in your pantry. If you love the bold, tangy taste of mustard, making your own at home is a game-changer! My husband and father-in-law love their mustard. When I say love, I mean they put
Make Easy Homemade Gourmet Mustard from Scratch Read Post »
This homemade dry cream of anything soup mix is a great way to avoid canned stuff and a tasty version of your favorite dishes like chicken pot pie or green bean casserole. Keep it handy for quick meals and enjoy the flexibility of making your own cream of soup variations right from your own pantry.
Homemade Dry Cream of Anything Soup Base Recipe Read Post »
We’ll cover three easy methods to dehydrate apples using a food dehydrator, oven, and air fryer. It’s a great way to preserve fresh apples for long-term storage while creating a delicious and healthy snack. Whether you have an abundance of homegrown apples from your fruit trees or just want to make homemade apple chips, drying
How to Dehydrate Apples at Home 3 Easy Methods Read Post »
If you love coffee but find store-bought creamers too expensive, full of artificial flavors, or just not quite right, this easy homemade coffee creamer recipe is the perfect way to customize your morning cup. With just a few simple ingredients, you can create your own coffee creamer that tastes better, saves money, and gives you
Creamy Homemade Coffee Creamer Easy Recipe Tasty Flavors Read Post »
