Sauce, Broth & Condiment Recipes Archives

How to Make the Best Strawberry Simple Syrup: Fresh & Easy

Easy Strawberry Simple Syrup a versatile recipe that belongs in every farmhouse kitchen. Whether drizzled over breakfast favorites, stirred into refreshing drinks, or used to finish off desserts, this homemade strawberry syrup delivers fresh flavor and a touch of homemade charm in every spoonful. There’s something so satisfying about turning a handful of fresh strawberries […]

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Homemade Blueberry Simple Syrup Recipe (Quick & Easy!)

Make this easy blueberry simple syrup in just 20 minutes! Perfect for drinks, pancakes, or desserts, this versatile recipe uses fresh or frozen berries and can be adapted for the whole family. There’s something special about making your own flavored syrups at home, especially when it’s done with fresh fruit from your garden, local u-pick

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The Best Easy Simple Syrup Recipe You Can Make at Home

On our homestead, making our best easy simple syrup recipe is a small step toward controlling sweetness, using fresh ingredients, and avoiding too much added sugar or high fructose corn syrup. If you’ve ever wanted to sweeten iced tea, coffee, cocktails, or desserts without relying on store-bought syrups, this easy simple syrup recipe is for

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How to Make Easy Vanilla Bean Paste in 5 Minutes

If you love the rich, aromatic flavor of real vanilla, you’re going to adore this quick and easy vanilla bean paste recipe. Unlike store-bought versions, making your own version allows you to use fresh vanilla beans to create a strong vanilla flavor that elevates your recipes. Making it a versatile ingredient for any recipe that

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Easy Homemade Elderberry Syrup Recipe: Seasonal Wellness

Easy Homemade Elderberry Syrup isn’t just for immune support. Drizzle it over waffles, pancakes, oatmeal, yogurt, or ice cream for a naturally sweet and tangy flavor. You can even stir it into homemade salad dressings or beverages for a burst of fruity goodness. As the late summer sun fades and elderberry season begins, it’s the

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Easy Garlic Confit for Pasta, Bread, and More

If you’re a true garlic lover, this easy garlic confit recipe is going to be your new favorite kitchen secret. Using just a few simple ingredients, you can transform raw garlic cloves into soft, golden gems with a rich, mellow garlic flavor that lasts. The slow cooking process creates tender, spreadable garlic cloves and a

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Easy Chocolate Cherry Jam Recipe from Scratch

If you love chocolate-covered cherries or a rich, fruity treat, this Chocolate Cherry Jam is a perfect addition to your homestead kitchen. Not only is it delicious on toast, biscuits, or pancakes, but it’s also ideal for canning, making it a long-lasting homemade treat you can enjoy year-round or share with friends and family. Why

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Easy Whipped Honey Cinnamon Butter in 5 Minutes

This honey cinnamon butter recipe is one of those little luxuries that doesn’t take much effort, yet it tastes like it came straight out of your favorite restaurant. On the homestead, I love recipes that take just a few simple ingredients and turn them into something that feels extra special. If you’ve ever had the

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Homemade Garlic Butter Recipe: A Flavorful Way to Use Butter

Garlic butter might sound fancy, but it’s really just a humble blend of good butter, fresh or roasted garlic, and a few herbs. All things you can grow or make right in your own kitchen. If you’re already making your own butter at home (or thinking about it), this is the next step in turning

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Roasted Garlic Recipe: A Simple Homestead Staple

On our homestead, roasted garlic is a kitchen staple. We spread it on homemade bread, mix it into mashed potatoes, or stir it into soups and sauces for that deep, earthy flavor only slow roasting can deliver. If you’ve ever grown your own garlic or picked up a bundle from the farmers market, roasting it

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Make Pure Sesame Oil Using Just Seeds and Water

This traditional method for making pure toasted sesame oil uses only sesame seeds and water. No added oils, no preservatives, just rich, flavorful oil straight from the source. If you are looking to take your kitchen self-sufficiency to the next level, this one is a keeper. It’s a satisfying and simple process that honors old-world

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Homemade Hard-Boiled Egg Mayonnaise for Simple Living

This homemade hard-boiled egg mayonnaise is a clever, low-waste, and safe alternative to raw egg mayo. Something we often avoid when serving the whole family. When you’re focused on making the most of your ingredients, it’s always satisfying to find a new recipe that uses what you already have on hand. If you’re raising your

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Homemade Buttermilk Syrup to Pour on Pancakes, Fruit & More

This homemade buttermilk syrup is rich and creamy. It has a caramel flavor that turns even a humble stack of flapjacks or a bowl of fresh berries into a next-level breakfast. We first saw someone making this buttery syrup on TikTok. Grandma said she had to give it a try. Why? Everyone but Grandma loves

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3-Ingredient Shrimp Cocktail Sauce Recipe with Horseradish

When it comes to great recipes that elevate any seafood dish, nothing beats a bold, tangy shrimp cocktail sauce made from scratch. This homemade cocktail sauce recipe is proof that you don’t need a long ingredient list or complicated steps to make a perfect pairing for your pounds of shrimp, crab legs, or even shrimp

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Grandma’s Homemade Simple Salad Dressing Recipe

This homemade simple salad dressing is a time-tested favorite straight from the homestead kitchen. At our house, we believe in making the most of what we have. And that includes turning humble pantry staples into something truly special. It’s sweet, tangy, made from simple ingredients, and has been in our family for over 40 years.

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How to Make Old-Fashioned Dandelion Jelly from Wild Blossoms

Growing up, we didn’t see dandelions as weeds—we saw them as an opportunity for dandelion jelly and all sorts of concoctions. As kids, we’d wander the city streets and sidewalks, gathering armfuls of dandelion flower heads for our mom. She made all kinds of dandelion recipes, but her jelly was something special. It was our

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Make Easy Homemade Gourmet Mustard from Scratch

This easy homemade mustard from scratch recipe lets you create a gourmet condiment from simple ingredients you likely already have in your pantry. If you love the bold, tangy taste of mustard, making your own at home is a game-changer! My husband and father-in-law love their mustard. When I say love, I mean they put

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Delicious Homemade Ketchup for Easy Canning Recipe

This homemade ketchup recipe is perfect for canning, allowing you to enjoy fresh, flavorful tomato ketchup all year long. Canning homemade ketchup is easier than you might think. With ripe tomatoes, a mix of spices, and a splash of vinegar, you can create a deliciously balanced ketchup that’s just the right amount of sweet and

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How to Make Beef Tallow: It’s Easy to Render Your Own

Learn how to make beef tallow on your homestead. This natural animal fat has been a staple in traditional kitchens for generations, and for good reason. This versatile, healthy fat is perfect for high-heat cooking, deep frying, and even skincare. Making your own beef tallow at home is simple, cost-effective, and satisfying. Learning How to

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Easy Homemade Chocolate Sauce Recipe

There’s nothing quite like the rich, indulgent taste of homemade chocolate sauce for all your favorite desserts. Whether you’re drizzling it over a scoop of vanilla ice cream, adding a swirl to a piping mug of hot chocolate, or elevating your chocolate cake with a glossy chocolate ganache, this simple recipe is bound to become

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