This Garden Vegetable Pasta is one of those easy, comforting meals that lets fresh produce shine without a lot of fuss. It’s the kind of recipe I love on busy days when we want something hearty, healthy, and full of flavor, but not complicated. There’s just something special about cooking with vegetables that come straight […]
Garden Vegetable Pasta (Fresh and Simple) Read Post »
This oven roasted melting cabbage is one of those recipes that turns humble cabbage into something special.Thick slices of cabbage are brushed with butter and olive oil, roasted until tender, and finished with a sprinkle of Parmesan that turns golden and bubbly in the oven. The inside becomes soft and almost creamy, while the edges
Oven Roasted Melting Cabbage with Parmesan Read Post »
Easy Strawberry Simple Syrup a versatile recipe that belongs in every farmhouse kitchen. Whether drizzled over breakfast favorites, stirred into refreshing drinks, or used to finish off desserts, this homemade strawberry syrup delivers fresh flavor and a touch of homemade charm in every spoonful. There’s something so satisfying about turning a handful of fresh strawberries
How to Make the Best Strawberry Simple Syrup: Fresh & Easy Read Post »
Can a whole beef tenderloin strip smell bad in a sealed package? If you’ve ever opened a vacuum‑sealed package of beef and been hit with a strong sulfur or “rotten egg” smell, you know how alarming it can be. Especially when the raw meat otherwise looks perfectly fine. This experience often leads people to wonder
Beef Tenderloin Strip Smell Bad in a Sealed Package Read Post »
These no-bake s’mores cereal bars are one of those simple farmhouse desserts that feel a little special without being fussy. They have everything we love about traditional s’mores; that milk chocolate, marshmallow gooey goodness, and buttery graham flavor—made easy enough for everyday life. No campfire, no oven, and no complicated steps. Just a warm saucepan,
No-Bake S’mores Cereal Bars Recipe: Gooey Goodness Read Post »
Foraging for edible wild plants is one of the most rewarding ways to connect with nature while adding fresh, nutritious ingredients to your kitchen. From edible weeds growing in your yard to wild berries and herbs found along local trails, learning to identify and use wild edibles can be both practical and fun for the
Edible Wild Plants: A Beginner’s Guide to Safe Foraging Read Post »
These Easy Peanut Butter Cookie Cups have been one of those treats that bring generations together. They’re soft, chewy, and filled with those nostalgic miniature peanut butter cups that seem to disappear the second the bag is opened. Perfect for making a batch for after-school snacking, holiday cookie trays, or a cozy weekend. These little
Easy Peanut Butter Cookie Cups (Family Favorite) Read Post »
These Slow Baked Italian Pork Steaks check all the boxes. With just pork steaks and a splash of Italian dressing, you get a hearty, tender meal that tastes like you spent all day fussing over it. Even though the oven does the work. On our little homestead, we love the kind of meals that don’t
Slow Baked Italian Pork Steaks Recipe (Super Tender!) Read Post »
How to plant and care for scarlet runner beans. Scarlet runner beans are cherished by gardeners for more than just their striking red flowers. Their bright blossoms attract pollinators, while the edible pods and mature beans provide a tasty harvest. These vigorous climbing plants also offer several advantages over regular pole beans, and with dozens
Scarlet Runner Beans: Planting and Care Basics Read Post »
These easy homemade yeast rolls are a staple at Sunday suppers, holiday meals, and community potlucks. They’re impressive enough for special gatherings, yet easy enough for a weeknight dinner. With their golden-brown tops, tender pull-apart texture, and that classic buttery yeast roll flavor we all love, this is a recipe you’ll want to keep in
Quick & Easy Homemade Yeast Rolls for Any Meal Read Post »
On our homestead, making our best easy simple syrup recipe is a small step toward controlling sweetness, using fresh ingredients, and avoiding too much added sugar or high fructose corn syrup. If you’ve ever wanted to sweeten iced tea, coffee, cocktails, or desserts without relying on store-bought syrups, this easy simple syrup recipe is for
The Best Easy Simple Syrup Recipe You Can Make at Home Read Post »
This golden fried zucchini squash blossoms recipe is one of my favorite things. Crispy, golden brown, and full of delicate flavor. I make these a few times every year during the growing season. There’s something so satisfying about taking simple ingredients from the garden and turning them into a delicious recipe everyone will love. Perfect
Delicious Golden Fried Zucchini Squash Blossoms Recipe Read Post »
This easy old-fashioned cranberry juice canning recipe is perfect for beginners and seasoned homesteaders alike. Using the hot pack method and a water bath canner, you’ll learn how to preserve the bright, tart flavor of whole berries in quart or pint jars. Perfect for sipping through the holiday season, gifting to neighbors, or keeping on
Easy Old-Fashioned Cranberry Juice Canning Recipe Read Post »
It’s time to fill your pantry shelves with a few jars of bright, tart homemade simple cranberry juice. When the cranberry harvest rolls around, we love making our own cranberry juice from whole cranberries. This recipe is super easy too. This simple method is perfect for beginners who want to learn the basic methods of
Simple Cranberry Juice Canning Recipe for Beginner Read Post »
Learn how to grow garlic at home with this beginner’s guide to planting and harvesting garlic. For many gardeners and homesteaders, garlic is one of the easiest crops to grow, yet one of the most rewarding. Once you grow your own garlic, you’ll never go back to the grocery store kind again. There’s something incredibly
How to Grow Garlic: A Guide to Planting and Harvesting Read Post »
What to Do with an Overabundance of Eggplant is the question every gardener and home cook faces when those glossy purple beauties start taking over the kitchen. Luckily, there are so many delicious and creative ways to enjoy them. If you’re anything like me, there are times when your garden, or local farmers’ market, just
What to Do with an Overabundance of Eggplant Read Post »
Different Types of Eggplants offer a world of flavors, colors, and textures that can transform everything from simple stir fries to classic Italian dishes like eggplant parmesan. Eggplants are one of those vegetables that are as versatile as they are fascinating. From Italian eggplants in classic eggplant parmesan to slender Japanese eggplants perfect for stir-fries,
Different Types of Eggplants: Popular Varieties Read Post »
Many gardeners wonder: does eggplant need a trellis? The short answer is: it depends on your growing method, plant variety, and garden conditions. Let’s explore why support can be beneficial, when it’s optional, and the best ways to keep your eggplants healthy and productive. Eggplants are beautiful, productive plants that can produce delicious fruits throughout
Does Eggplant Need a Trellis to Grow? A Gardener’s Guide Read Post »
Let’s talk about planting and growing eggplant today so you can have a bountiful harvest in the fall. If you’ve ever admired the glossy purple skin of a freshly picked eggplant, you’ll know there’s something deeply satisfying about growing your own. Eggplants (also called aubergines) bring both beauty and bounty to the homestead garden. With
The Complete Guide to Planting and Growing Eggplant Read Post »
If you’ve been wanting to bake a whole wheat sourdough bread that is soft, moist, and full of wholesome flavor, this recipe is your perfect starting point. Many bakers shy away from using only whole wheat flour, worried the loaf will turn out dense or dry. But with the right method and a bit of
Soft and Moist 100% Whole Wheat Sourdough Bread Recipe Read Post »
